[in my best daughter voice] Because ponies are pretty!! [/daughter voice]mojo84 wrote:Speaking of that, why do we eat cow but not horse?
I MADE SUSHI!
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Re: I MADE SUSHI!
"I cannot undertake to lay my finger on that article of the Constitution which granted a right to Congress of expending, on objects of benevolence, the money of their constituents." -- James Madison
Re: I MADE SUSHI!
Horse meat is delicious and quite popular in Europe.
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Re: I MADE SUSHI!
Horse is pretty tasty, had it in Sweden.
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Re: I MADE SUSHI!
Eating horse is allowed in "dire straights". It is not recommended to eat horse meat because horses are very noble and useful animals. It is your ride in the "Wild West". He will take care of you and get you back home when you need it.mojo84 wrote:Speaking of that, why do we eat cow but not horse?
Beiruty,
United we stand, dispersed we falter
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United we stand, dispersed we falter
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Re: I MADE SUSHI!
Yeah, cows just stare at you all creepy-like... slowly chewing their cud... <shudder>Beiruty wrote:Eating horse is allowed in "dire straights". It is not recommended to eat horse meat because horses are very noble and useful animals. It is your ride in the "Wild West". He will take care of you and get you back home when you need it.mojo84 wrote:Speaking of that, why do we eat cow but not horse?
I am not a lawyer, nor have I played one on TV, nor did I stay at a Holiday Inn Express last night, nor should anything I say be taken as legal advice. If it is important that any information be accurate, do not use me as the only source.
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Re: I MADE SUSHI!
Sushi actually means with rice. Sashimi is raw fish only.mojo84 wrote:RottenApple wrote:You're making a common assumption; that sushi is raw fish. Sushi may indeed be raw fish, but it is more often, in America at least, smoked. In this case, I cold smoked the salmon (wild caught Alaskan) over a 4 hour period.mojo84 wrote:We cut up bait quite often when we go fishing.
I'm actually starting to like some sushi. However, still not excited about eating raw fish though. If you were to grill it before wrapping it in the rice, then we would be talking good food.
Interesting. I was unaware the fish in some sushi is cooked or smoked. Thanks for the info. That may make it easier for me to eat it. I like the flavors but I just have a little hang up about raw fish.
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Re: I MADE SUSHI!
Of all places to get educated on Sushi and Sashimi, a concealed carry forum.
Note: Me sharing a link and information published by others does not constitute my endorsement, agreement, disagreement, my opinion or publishing by me. If you do not like what is contained at a link I share, take it up with the author or publisher of the content.
Re: I MADE SUSHI!
Many moons ago, my mother would cannibal sandwiches: Raw hamburger with raw onion between slices of bread. Salt and black pepper.
As a kid, when I first witnessed her making one these ghastly things, she caught me looking at her with disgust.
She offered me a bite, certain I wouldn't take her up on offer. I bit. Found it wonderful and asked her to make me one.
Raw protein in it's various forms can be quite delicious - with one exception, at least for me: Raw oysters.
I've eaten them a number of times trying to discover why the devotees are so ga-ga about them, as I continue to find them flavorless. People top with all manner things, and I know why. They have no taste. May as well put all that junk on a saltine sans oyster. You'll have the same taste.
Fried oysters are a whole different taste experience, that's to say great!
As a kid, when I first witnessed her making one these ghastly things, she caught me looking at her with disgust.
She offered me a bite, certain I wouldn't take her up on offer. I bit. Found it wonderful and asked her to make me one.
Raw protein in it's various forms can be quite delicious - with one exception, at least for me: Raw oysters.
I've eaten them a number of times trying to discover why the devotees are so ga-ga about them, as I continue to find them flavorless. People top with all manner things, and I know why. They have no taste. May as well put all that junk on a saltine sans oyster. You'll have the same taste.
Fried oysters are a whole different taste experience, that's to say great!
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Re: I MADE SUSHI!
To add some fun to the mix...my pix of non-sushi food in Japan...
Re: I MADE SUSHI!
Great, now I'm hungry for something deep fat fried and extra greasy!
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Re: I MADE SUSHI!
Very good job. It looks much better than my first ... second ... and third attempt.RottenApple wrote:Ok. Totally (and I mean TOTALLY) not firearm/CHL related, but I made sushi for dinner tonight. Futamaki (fat sushi) made with salmon, avacado, & cream cheese. This was only my 3rd attempt at making sushi.
FYI, the total on this came out to less than $20.
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Re: I MADE SUSHI!
You don't?mojo84 wrote:Speaking of that, why do we eat cow but not horse?
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Re: I MADE SUSHI!
That is the most beautifully marbled slabs of beef (in the hangiri) I've seen in a long time :O!!! I take it it's Kobe/wagyu? Dang... And I mean... Dang.
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Re: I MADE SUSHI!
I ate horse sushi in Japan.Oldgringo wrote:You don't?mojo84 wrote:Speaking of that, why do we eat cow but not horse?
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Re: I MADE SUSHI!
Texas housed two of the last horse slaughterhouses in the US. Horses are such different animals than cows on a cognitive level. People in the states were not for eating them. Other countries, however...Oldgringo wrote:You don't?mojo84 wrote:Speaking of that, why do we eat cow but not horse?