TexasCHLforum.com

I work at a stadium in Houston and the company that provides food and beverage service is really the gatekeeper here on what they will accept as ID. They are the ones liable if the sale is made to a minor and thus carry the responsibility of safeguarding against that. Having worked for a dozen or so companies that sell liquor I can tell you that the standards vary greatly and then there is the aspect of is the worker following the policy correctly or not. In most stadiums there are hundreds of locations to purchase beer and monitoring all of them all the time is basically impossible. Add to that that the workforce is usually temporary or partime and it becomes a daily battle to enforce whatever the policy is at that specific location.